Breakfast Menu
Breakfast fuels the mind
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Breakfast Menu at Cahernane

Continental Breakfast

  • Juices

    Orange, Grapefruit, Apple & Cranberry

  • Fruits

    Pears, Cardamom & Citrus Prunes, Earl Grey Tea Pineapple & Vanilla Syrup Apricots Cinnamon & Orange Cantaloupe & Watermelon Salad

  • Selection of Seeds, Nuts & Berries

    Raisins, Mixed Seeds, Banana chips
    (8)

  • A Selection of Charcuterie

    Beef Pastrami, Green Pepper Salami and Home Baked Ham
    (6,9,10,12)

  • Yogurts

    Irish Natural Yoghurt, Selection of Seasonal Compotes Granola Pots
    (2)

  • Farmhouse Cheeses

    Durrus, Brie & Carrigaline Cheese
    (6)

  • Cereals

    Wild Fruit Granola, Rice Krispies, Weetabix Cornflakes, Bran Flakes, Special K. and Gluten Free Cereals
    (1,8)

  • Breads & Pastries

    Selection of Fresh Pastries &Homemade Brown Bread White & Brown Toast Gluten Free Toast on Request. All our Hot Food is cooked to order please allow time for this.
    (1,3,6,8)

Hot Breakfast

  • Irish Oatmeal Porridge (v)

    Apple & Cinnamon Relish, Berry Compote, Pouring Cream or Warm Hone
    (1,6)

  • Traditional Full Irish Breakfast

    Irish Bacon, Sausage, Black Pudding, Roasted Tomato, Mushroom, Smoked Potato & Fried Egg
    (1,3,6,10)

  • Manor House Omelette

    Shallot, Cheese, Ham & Tomato
    (3,6)

  • Salmon & Egg Bagel

    Warm Kenmare Smoked Salmon, Scrambled Eggs, Cream Cheese
    (1,3,4,6)

  • Buttermilk Pancakes (v)

    Berry Compote, Maple Syrup, Cream
    (1,3,6)

  • Smoked Kippers

    Lemon & Parsley Butter A supplement applies to the following:
    (4,6)

  • Eggs “Cahernane” €6.50

    Poached Eggs, Wild Mushroom, Crisp Pancetta,Toasted Sourdough, Chorizo & Chive Butter
    (1,3,6)

Allergen Guide:

Cereals -1, Crustaceans – 2, Eggs – 3, Fish – 4, Soybeans – 5,

Dairy – 6, Peanuts – 7, Nuts – 8, Celery – 9, Mustard – 10,

Sesame – 11, Sulphites-12 Lupin – 13, Molluscs – 14

Our Suppliers

We are proud to acknowledge that we use Local Suppliers

producing Irish Beef, Chicken, Fish and Vegetables to

produce fresh seasonal dishes.

We are proud to work with the below local suppliers:

Country Pork Butchers

Kanturk Co-Op Butter

Spillane’s Seafood

Star Seafood

Annascaul Puddings

Tim Jones Butcher

Follain Jams and Chutneys

La Rousse Foods

Pallas Foods

Fenit Fruit & Veg