Evening Bar Menu
Enjoy with family and friends
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Evening Bar Menu at Cellar Bar

Served Friday to Monday inclusive from 5pm - 9pm:

Starters

  • Smoked Nuts (V) €3.50

    With Paprika, Macadamias & Almonds
    (8)

  • Kalamata Green & Black Olives (V) €5.50

    Marinated in Citrus & Spice

  • Chips & Dips (V) €7.00

    Mexican Black Pepper Crisps & Swedish Crisp Breads, Avocado Guacamole, Sour Cream & Chive, Green Olive Tapenade
    (1,3,6,8,11)

  • Squash and Sweet Potato Soup, Croutons (V) €6.50

    With Treacle Bread
    (1,6)

  • Little Black Hill Farm Hand Picked Salad Leaves (V) €10.50

    Pickled Golden Beets, Pumpkin & Sunflower Seeds, Spelt, Water Melon
    (8,10)

  • Spillane’s Smoked Salmon Salad €14.50

    Caper Berries, Chive Crème Fraiche, Salad Leaves, Served with Homemade Treacle Bread
    (1,3,4,6)

  • Potted Dingle Crab €16.00

    Mango Lime & Chili Salsa
    (2,3,6,10)

Main Course

  • Black Angus Sirloin Steak €28.50

    (Please allow up to 30 minutes for well done) Spring Vegetables, Rustic Potatoes, Ballyhoura Mushroom, Red Wine Jus
    (6,10,12)

  • Fish and Chips - Guinness & Squid Ink Battered Cod €21.00

    Minted Pea Compote, Hand Cut Fries, Seaweed Mayonnaise
    (1,3,6,10,12)

  • Kerry Lamb Burger €17.50

    Watercress, Sundried Tomato Relish, Sweet Potato Fries, Mint Yoghurt
    (1,3,6,10)

  • Cottage Pie €16.00

    Ground Sirloin of Black Angus Beef, Creamy Smoked Potato, Roast Root Vegetables
    (6,9)

  • Ballyhoura Mushroom Gnocchi (V) €21.00

    Comté Shavings, Hand Picked Salad Leaves, Sherry Vinegar Reduction
    (1,3,6,12)

Side Dishes

  • Sweet Potato Fries €4.50
  • Smoked Mash €4.50
  • Hand cut Skinny Fries, Garlic Aioli €4.50
  • Eve Mackays Hand Picked Salad Leaves €4.50

Desserts

  • Chocolate Opera €8.50

    Hazelnut Praline, Cappuccino Ice Cream
    (1,3,6)

  • Apple Tart Tatin €8.50

    Vanilla Ice Cream, Longueville Apple Brandy Crème Anglaise
    (1,3,6,12)

  • Homemade Scone Plate €8.50

    Traditional Fruit Preserves & Cream
    (1,3,6)

  • Selection of Artisan Ice-Creams €6.50

    Fresh Berries & Fruit Curd
    (1,3,6)

  • Sticky Toffee Pudding €8.50

    Gingerbread Ice-Cream, Caramel Sauce
    (1,3,6)

Tea / Coffee

  • Tea €3.50
  • Herbal Tea €3.50
  • Coffee €3.50
  • Espresso €3.50
  • Double €3.50
  • Cappuccino €3.50
  • Latte €3.50
  • Hot Chocolate €4.50
  • Hot Port €7.00
  • Hot Whiskey €7.00
  • Irish Coffee €7.00
  • Baileys Coffee €7.00
  • French Coffee €7.00
  • Calypso Coffee €7.00
  • Italian Coffee €7.00

Allergen Guide:

Cereals -1, Crustaceans – 2, Eggs – 3, Fish – 4, Soybeans – 5,

Dairy – 6, Peanuts – 7, Nuts – 8, Celery – 9, Mustard – 10,

Sesame – 11, Sulphites-12 Lupin – 13, Molluscs – 14